Ingredients

4 eggs
 1 pound sweet Italian sausage
 1 cup milk
 Pepper (pinch)
 Shredded cheddar cheese (1-2 cups)
 Half bag frozen shredded hash browns (15-20 oz.)

Directions

1. Preheat 350 degrees
2. Brown sausage in skillet and drain
3. Add hash browns to sausage in skillet (brown)
4. In bowl, whisk eggs, milk, and pepper
5. Spray cooking spray into casserole dish
6. Put sausage/hash browns into casserole dish and put cheese on top
7. Pour egg mixture over everything
8. Bake 35 minutes